Instructions

1. 1. Gently muddle the mint leaves, sugar, and water in a glass to release the mint oils and dissolve the sugar.
2. 2. Add the bourbon to the glass and stir to combine the ingredients well.
3. 3. Fill the glass with crushed ice, allowing it to form a frosty layer on the outside.
4. 4. Garnish with a mint sprig for a fresh aroma and visual appeal.
5. 5. Serve the Mint Julep immediately and enjoy the refreshing blend of mint, sugar, water, and bourbon in a highball glass.